Martin Bruegel

1 book review in The Journal of Military History, 2013.

Book reviews by Martin Bruegel

  1. The Stomach for Fighting: Food and the Soldiers of the Great War, by Rachel Duffett1503–1505

    Vol. 77, No. 4, October 2013

Link to this page

This address is permanent and lists everything Martin Bruegel does with the Society and publishes in the Journal. Link to it from a CV, faculty page or ORCID record.

https://thesmh.org/people/martin-bruegel/